Lentils and moong dal cooked on slow fire, tempered with ginger, garlic, green chillies, tomatoes & garnished with chopped coriander
Lentils and moong dal cooked on slow fire, tempered with ginger, garlic, green chillies, tomatoes....
Lentils and moong dal cooked on slow fire, tempered with ginger, garlic, green chillies, tomatoes & garnished with chopped coriander
Green Mushroom Restaurant is a premier fine dining establishment dedicated to Indian vegetarian and vegan cuisine. Read More..
Serving Hours
Monday – Sunday : 5 – 10 pm